🇺🇸 United States · 25 recipes
Alabama
Barbecue, white sauce & Gulf Coast Southern cooking
Signature dish · Barbecue chicken with white sauce
Regional cuisine
How Alabama cooks
Alabama cooking runs from north Alabama hickory pits and tangy white barbecue sauce to Black Belt soul food and Gulf Coast seafood shacks around Mobile, where West African, Creole and Southern farm traditions all meet.
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Curated groupings of this region's traditions, from family kitchens to roadside stands.
North Alabama White Sauce BBQSmoked chicken and pork traditions built around Decatur's tangy mayonnaise-based white barbecue sauce.2 recipes
Gulf Coast & Mobile Bay TableSeafood-forward dishes shaped by Mobile Bay's brackish waters and the city's French, Spanish, and Creole layers.4 recipes
Black Belt Soul FoodCooking rooted in the fertile Black Belt prairie, where soul food traditions run deep in home kitchens and church halls.6 recipes
Birmingham Meat-and-ThreeSteam-table classics and industrial-city comfort food from Birmingham's beloved meat-and-three diners.4 recipes
Alabama Baked GoodsCakes, breads, and pies that anchor Alabama celebrations, from Lane cake to skillet cornbread.10 recipes
Alabama Fairs & Roadside EatsFestival stands and roadside stops that define casual eating across the state.5 recipes
Alabama Sunday SuppersSlow-cooked home dishes served after church across generations of Alabama families.10 recipesPopular recipes
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Browse all 25 published recipes from Alabama.
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