🇬🇧 United Kingdom · 403 recipes
England
Roasts, pies, puddings and immigrant kitchens on every high street
Regional cuisine
How England cooks
English cooking runs from Sunday roasts and steamed puddings to curry houses, chip shops and market-town bakeries, and it changes completely every hundred miles.
Keep exploring United Kingdom recipes , or filter every England recipe by diet, meal, cooking time and tradition.
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Ways to cook England
Curated groupings of this region's traditions, from family kitchens to roadside stands.
Sub-regions
Cuisines within England
England is not one kitchen. These sub-regions cook with their own ingredients, techniques and signature dishes.
East MidlandsPork pies, Stilton, Bakewell puddings and Lincolnshire sausage40 recipes
East of EnglandSamphire, brown shrimp, Norfolk turkey and orchard fruit44 recipes
LondonPie and mash, curry houses, Caribbean and West African kitchens66 recipes
North East EnglandStotties, pease pudding, pan haggerty and North Sea fish36 recipes
North West EnglandHotpots, Lancashire cheese, Cumbrian lamb and Eccles cakes46 recipes
South East EnglandKentish orchards, Sussex puddings, oysters and hop-country cooking42 recipes
South West EnglandPasties, clotted cream, cider, cheddar and day-boat fish47 recipes
West MidlandsBalti houses, Black Country faggots, Shropshire fidget pie41 recipes
Yorkshire and the HumberYorkshire puddings, parkin, forced rhubarb and coastal fish41 recipesTraditional dishes
Cooked for generations
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Every England recipe
Browse all 403 published recipes from England.
Sheffield Steelworkers' Beef Stew with Henderson's Relish
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