🇨🇦 Canada · 39 recipes
New Brunswick
Acadian cooking, Fundy seafood, potatoes and maple
Signature dish · Fricot
Regional cuisine
How New Brunswick cooks
New Brunswick is Canada's officially bilingual province and its food shows it: Acadian fricot and poutine râpée in the north and east, Fundy coast seafood in the south, potato farming in the upper Saint John valley and maple across the province.
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Breakfasts, mains, snacks, breads and desserts from this region.
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Ways to cook New Brunswick
Curated groupings of this region's traditions, from family kitchens to roadside stands.
New Brunswick Home CookingEveryday cooking across the province.25 recipes
Acadian Food TraditionsAcadian dishes with their own history, separate from Québec French-Canadian cooking.6 recipes
Fundy Coastal CookingCold-water seafood and shore food.9 recipes
Seafood TraditionsLobster, scallops, clams and river fish.13 recipes
Potato TraditionsPotato-led dishes from the province's farming valleys.6 recipes
Farmhouse FoodSeasonal farm cooking and big-batch pots.17 recipes
BakingBreads, molasses cookies, pies and squares.10 recipes
Maple TraditionsSugar bush cooking in New Brunswick.4 recipes
Heritage RecipesDocumented New Brunswick dishes.8 recipes
Grandmother-Style New Brunswick RecipesOld-fashioned New Brunswick household cooking, made slowly and plainly.3 recipesAcadian Peninsula FoodCooking from the fishing villages and farms of New Brunswick's Acadian Peninsula.1 recipe
Soups & StewsFricots, chowders and long-simmered New Brunswick pots.6 recipes
Preserves & PicklesNew Brunswick jams, jellies, chow and pickles put up safely for winter.2 recipes
Community & Celebration FoodParish suppers, festival food and family celebration cooking in New Brunswick.9 recipesForgotten New Brunswick DishesOlder New Brunswick dishes that have slipped out of everyday cooking.2 recipesSub-regions
Cuisines within New Brunswick
New Brunswick is not one kitchen. These sub-regions cook with their own ingredients, techniques and signature dishes.
Acadian PeninsulaAcadian home cooking and shore foodComing soonFrederictonRiver valley farm and market foodComing soonFundy CoastDulse, scallops and cold-water seafoodComing soon
MiramichiSalmon river and woods cookingComing soon
MonctonBilingual city kitchensComing soon
Saint JohnPort city and market cookingComing soonPopular recipes
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